Marzipan Petit Fours for Christmas, New Year or a Great Coffee Break #10/45
Recipe for making marzipan petit fours (70-100 pieces about 1000 grams in total) Ingredients for marzipan dough: 750 grams of marzipan (use marzipan with about 63%…
Ukraine F16? obliterates Russian landing ship and downs 5 fighter jets #35/44
Braking news about Ukraine attack in Crimea, Feodosia obliterating Russian landing ship possible using F16s. Pro tip: Save time watching my videos in 2X speed (Hover…
Danish Meatballs with Bacon and Capers #9/43
Recipe: Danish Bacon Meatballs Ingredients: (for 60 large meatballs or 4600 grams; can be frozen. Duration 2 hours) 3000 grams of roast pork700 grams of bacon…
Scandinavian Rye Bread – Christmas edition #8/42
Recipe for making two large Christmas rye breads (1875 grams each) Phase 1 – Making of pre-dough that ferments overnight (work 8 minutes): Ingredients phase 1: 1000…
How to make duck/chicken stew that is delicious and healthy #7/41
Recipe for making duck/chicken stew (12 liters or enough dinner for 30 people) A note about efficiency: The time spend making stew as measured by minutes…
How to care for and maintain your wood cutting boards #6/40
What you need: Procedure: Important observations: Picture below is the result of greasing my two wood cutting boards. The large one is over 20 years old…
How to maintain copper pans and pots – Vinegar and salt #5/39
What you need: Procedure: Important observations: Copper is highly toxic. Prehistorically when people did not know that they died from eating food cooked in copper pans…
Clarified butter – The mother of all cooking oils #4/38
Recipe for making clarified butter Ingredients: 250 grams of ordinary butter (salted or not does not matter) Instructions: Important observations: Clarified butter should be stored at…